The Caffitaly System
Patented Italian technology that revolutionizes the espresso experience at home and in the office.
Italian Innovation
Caffitaly System was born in Italy with a clear mission: to bring barista-quality espresso to every home and office. Our patented system combines decades of Italian coffee tradition with cutting-edge technology.
Unlike other capsule systems, Caffitaly was designed from the ground up to replicate the exact extraction process of professional espresso, ensuring perfect crema, intense aroma, and the authentic taste that defines Italian coffee.
Patented Technologies
Every component of the system has been designed for coffee perfection.
Pre-Infusion
Water moistens the coffee before full extraction, allowing oils and aromas to release gradually for a more complex and balanced flavor.
Double Filter
Patented double filtration system that removes residue and sediments, ensuring a clean cup with all the intensity of espresso.
Optimal Pressure
15 bars of precisely controlled pressure ensure perfect extraction, creating the golden crema characteristic of authentic Italian espresso.
Hermetic Seal
Each capsule is vacuum-sealed to preserve the freshness of freshly roasted coffee until the exact moment of preparation.
8 Grams of Coffee
The exact professional dose of freshly ground coffee in each capsule, more than most competing systems, for a more intense flavor.
Temperature Control
Precision thermostat maintains water between 90-96°C, the optimal range to extract all flavors without burning the coffee.
Why is Caffitaly Different?
| Feature | Caffitaly | Other Systems |
|---|---|---|
| Coffee per capsule | 8 grams | 5-6 grams |
| Pre-infusion system | ||
| Patented double filter | ||
| Extraction pressure | 15 bar | 15-19 bar |
| Italian manufacturing | Varies |
Coffee per capsule
Pre-infusion system
Patented double filter
Extraction pressure
Italian manufacturing
Experience the Difference
Discover why thousands of coffee lovers in Costa Rica have chosen Caffitaly to enjoy authentic Italian espresso.